Chocolate Chip Marble Pudding Cake

Today was another very cold day here in Alaska. Our high temperatures have been below zero for about a week now. What better way to spend a chilly day though, then to bake! 🙂

Who doesn’t love chocolate chips? And when you add them to a cake, it’s simply heaven. 🙂 This Chocolate Chip Marble Pudding cake is so wonderfully moist and delicious, it will have everyone begging for seconds. I like to eat it plain, but you can also serve this cake drizzled with glaze or dusted with powdered sugar.

~Enjoy~

Chocolate Chip Marble Pudding Cake

1 box yellow cake mix
1 small box (3.4 ounce) Jell-o Instant Pudding & Pie Filling Mix, Vanilla
1 1/2 cups water
1/2 cup vegetable oil
1 cup Lucerne Best of the Egg, Egg Beaters, or other egg substitute
1 teaspoon vanilla
1 bag (12 ounce) Nestle Toll House Semi-Sweet Morsels
1 1/2 tablespoons baking cocoa

Preheat oven to 350 degrees. Grease and flour a 12-cup bundt pan.

Combine cake mix, pudding mix, water, oil, egg substitute and vanilla in a large mixing bowl. Beat for 1-2 minutes, or until well combined. Gently fold in chocolate chips.

Remove 1 1/2 cups of batter and place in a medium bowl; mix with baking cocoa until well combined.

Pour batter from large mixing bowl into prepared bundt pan. Drop cocoa batter by spoonfuls on top of batter in bundt pan. Swirl with knife to marbleize.

Bake for 40 minutes or until toothpick inserted in center comes out clean.

Cool in pan for 10 minutes. Invert onto wire rack or serving plate and cool completely.

Serve with powdered sugar or drizzle with Vanilla Glaze, if desired.

Vanilla Glaze

1 cup powdered sugar
1 – 2 tablespoons milk
1/2 teaspoon vanilla extract

Combine all ingredients and mix until smooth.

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9 Responses

  1. No wonder your always baking, your trying to keep warm! My mouth is watering over this one, yummy!

  2. Absolute perfection! Look delicious!

  3. This looks so good! All those chocolate chips, and the glaze..mmm so yummy!

  4. That looks perfect AK Mom. It’s my first time here and I also love baking. I have to get one of these pans very soon.

  5. That came out so pretty! I think you took it out of the oven at the perfect second of doneness. Looks like it’s got plenty of choc chips – it’s good not to skimp on those – looks so yummy!

  6. yum…

    love it.

  7. Thank you for this recipe. my grandmother always did such a pudding cake with chocolate chips. I will try it.

  8. Hi AK Mom, I’m not sure where in Alaska you are located but I’m putting together an even in Anchorage in Jan for moms and bloggers and would like to invite you if you’re based in Anchorage. You can reach me through my Facebook page at http://www.facebook.com/people/Aliza-Sherman/562805152

  9. What a beautiful looking cake! I’ll definitely have to make it for my family. This is my first time on your blog and I enjoyed looking around!

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