What a busy week this has been so far! I feel like I’ve spent the majority of the week running around like a chicken with its head cut off. I don’t know what it is. Maybe it’s the approaching full moon…
However, even though it has been an extremely busy week, I did manage to get a little baking done.
I just love this Chocolate Cherry Cake!! It’s so easy to make and has only six ingredients – yet it tastes so delectable, everyone will think you spent hours slaving away in the kitchen making it.
~Enjoy~
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Chocolate Cherry Cake
1 (21 ounce) can cherry pie filling
1 (18.25 ounce) box German Chocolate cake mix
2 eggs
1 teaspoon almond extract
1 (12 ounce) package semisweet chocolate chips
1/2 cup walnut pieces (optional)
Preheat oven to 350 degrees. Grease and flour a 13×9x2-inch pan.
In a medium bowl, mix cherry pie filling, cake mix, eggs, and almond extract by hand. Pour batter into prepared pan.
Bake for 30 minutes, or until a toothpick inserted in center comes out clean.
Remove from oven and immediately sprinkle chocolate chips on top. When chips begin to melt, spread to cover cake. Sprinkle with walnut pieces; if desired.













Filed under: Baking, Cake, Recipes | Tagged: bake, Baking, blog, Cake, cherry, chocolate, Chocolate Cherry Cake, Recipe, wordpress






























mmmmm….
Thanks, Jaylynnawhite!
That looks awesome and I LOVE LOVE LOVE simple recipes like this!
Me too, Carole! Especially when I feel like baking during an unusually busy week.
Chocolate & cherries, what a great combo!
Thanks, Mary! They do go well together, don’t they?
That looks delish! And I love that it’s so simple to make.
I do enjoy easy recipes like this, Palidor. You can bake them up in no time flat.
i love the cherry chocolate combo, this looks divine!
It’s one of my favorite combos too, Teresa. They go so well together.
This looks so yummy. Thanks for this recipes.
You’re so very welcome, Rose.
This cake looks deliciously moist – I like the addition of walnuts on the top, too !
Thanks, Lynda! The walnuts just seemed like they would go real well with the chocolate and cherries…and they did.